Sourdough focaccia & canapés

Mussel custard, tomato, black garlic & sauce mariniere
( Kaviari kristal caviar supplement €18)


Jerusalem artichoke ravioli, parmesan, garlic, kombu



Seabass 'en brioche', eel, courgette, beer sauce
Or
Poached lobster tail, courgette, fermented pepper & yuzu kosho
Supplement €55


Maltese rabbit, sobacha, fennel & carrot, prawn emulsion


Pre-dessert


Apple & cinnamon berry mousse, cheesecake ice-cream

Petit fours