Cured Dorado, tomato, black shallots & horseradish €24


Pork cheeks, parsley, verjus, sauce veronique €26


Butternut squash ravioli, parmesan, garlic, kombu €26

Seabass 'en brioche', basil, courgette, beer sauce €36



Iberico pork, apple, carrot & bergamot, prawn emulsion €36


Angus beef, pommes dauphine, carrot hot sauce, mustard sabayon €38

Poached peach, honey vinegar, vanilla & cheesecake ice-cream €14



Melon & Tonka bean crémeux, Maltese fig sorbet €14