A La Carte

MICHELIN 2026

Maltese tomato, Lardo di Colonatta, basil & stracciatella €26



Tomato ravioli, parmesan & green pepperxorn sauce €26



Raw Norweigan scallops, buttermilk & kaffir lime dressing€ 26


























Native Grouper, kabu turnip, mussel & chorizo beurre blanc €38



Iberico pork, carrot & fennel, sauce bigarade €38



Grain fed rib-eye, pomme dauphine, carrot hot sauce & black shallot €38









Selection of Artisanal cheeses €14


Heritage Mulberry, rice pudding, lemon verbena & whiskey jelly €14


Chocolate custard tart, ginger cremesux, chocolate & yuzu sorbet €14